Creative Cooking with Cottage Cheese


ID : 2343   

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Discover the versatility of one of the dairy aisle’s most underrated ingredients! Participants will learn how to transform cottage cheese into delicious, protein-packed dishes that are both nutritious and satisfying. From creamy recipes to creative meal and snack ideas, students will explore ways to incorporate cottage cheese into everyday cooking while boosting flavor and nutrition. Whether you're looking for healthy alternatives, new recipe inspiration, or simply curious about this trending ingredient, students will leave with practical tips, tasty recipes, and a newfound appreciation for cottage cheese. Come ready to blend, create, and taste! (Ages 12 & Up)

Class Details

1 Session(s)
Weekly - Tue

Location
Main/On-Campus

Instructor
Cheryl Moeller 

Tuition:  $29.00


Registration Closes On
Monday, February 22, 2027 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/23/2027 - 2/23/2027 Weekly - Tue 05:30 PM - 06:45 PM Dixon, Main/On-Campus  Map Cheryl Moeller 

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